Atta Type

Chakki Atta

Milling Process

Stone Ground

Source

Madhya Pradesh

Protein Per 100 g (g)

10 g

Total Carbohydrates Per 100 g (g)

77.6 g

Total Sugar Per 100 g (g)

4.1 g

Added Sugars Per 100 g (g)

0 g

Total Fat Per 100 g (g)

1 g

Saturated Fat Per 100 g (g)

0.3 g

Trans Fat Per 100 g (g)

0 g

Dietary Fiber Per 100 g (g)

10 g

Sodium Per 100 g (mg)

2.1 mg

Calories per 100g (Kcal)

347 kcal

Key Features

Aashirvaad MP Chakki Atta ensures 100% whole wheat atta. Aashirvaad MP Chakki Atta is made using the traditional chakki method to give you the authentic taste. The revolutionary mechanised packaging ensures that the atta remains untouched by hands, thereby making it safe. The dough made from Aashirvaad MP Chakki Atta absorbs more water making the rotis soft, fluffy and delicious.

Description

Discover the wholesome goodness of our Aashirvaad M.P. Chakki Atta, premium wheat flour meticulously crafted with care and tradition. Milled using a method similar to the traditional chakki method, it offers an authentic and age-old taste that brings back cherished memories. This helps locking-in the nutritional value in the whole wheat flour.

Unit

5 kg

FSSAI License

10012031000312

Shelf Life

90 days

Disclaimer

Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.